Hi everyone!
I hope everyone is enjoying the holidays.I am trying to but I have been so busy.I had to go out shopping today.I had one more gift to buy and I had to get some stocking stuffers.I am so glad that is done.I went grocery shopping so now I am stocked up and have everything I need for Christmas Eve and Christmas.I am trying to finish up a couple of gifts that I am making and hope to get those finished over the weekend.I have not wrapped one gift so I am going to spend tomorrow wrapping gifts.I also want to bake some cookies and make some goodies for us to munch on over the weekend.Speaking of baking....I just had to share the recipe for a delicious cake that I had at my friend's Christmas get together.It is called Holy Cow cake and holy cow is it good!Here is the recipe:
Holy Cow Cake
Ingredients:
Devil's Food Cake Mix
Small Caramel Ice Cream Topping
Sweetened Condensed Milk
8 oz. Cool Whip
Bake in a 9x13 pan.Bake cake according to box.While cake is hot poke holes in it and pour the caramel ice cream topping over cake but save some for top of cake.Next pour sweetened condensed milk over cake.Cover cake and refrigerate overnight.Before serving cake top it with Cool Whip and drizzle some caramel topping over the Cool Whip.
This cake is so moist and so good and it is easy to make too!I am making it for Christmas.
Well it has been a long day so I will go for now.I hope everyone will have a great weekend!
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